creamy split pea soup with bacon

Stir the onions, garlic, and 1/2 teaspoon each salt and pepper into the fat in the pot and cook, stirring occasionally, until golden, 8 to 10 minutes. Throw the ingredients in at lunch and you’ll have perfect Split Pea Soup for dinner. For a vegetarian alternative, soak the peas in vegetable broth with a few drops of liquid smoke (instead of using water). ... Andersens Soups B82240 Andersens Split Pea With Bacon Soup - 12x15Oz. Cook the bacon in the pot where you will boil the soup. In a large stockpot over medium heat, cook bacon until crispy, 8 minutes. Warm up with a bowl of comforting, hearty split pea soup, prepared with these easy recipes from the expert chefs at Food Network. Deliciously creamy Andersen's soups taste so good because we slow-cook our high quality ingredients. But if animals are not your thing, you can leave the bacon out and make the soup with smoked paprika instead. When crispy, remove the bacon and set aside. 1 tsp olive oil 2 ribs celery, diced 1 small onion, diced 2 medium carrots, peeled and diced 2 cloves garlic, minced 10 cups water or low-sodium chicken or vegetable stock Add garlic, and cook for an additional 2 minutes, until fragrant (photo 2). 1 large carrot, peeled and diced. It’s kind of a no-brainer. Transfer to a paper towel-lined plate and let cool, then crumble. Add 5 cups of chicken stock and bring to a full boil, then reduce heat to medium and continue to cook for 40 to 45 minutes, or until split peas are fully cooked. The bacon dripping helps to give the soup loads of flavour despite having just a handful of ingredients. Just add a couple of whole wheat rolls on the side for a hearty winter dish. Creamy Split Pea Soup with Canadian Bacon Loaded with chopped veggies, this thick and creamy soup is unbelievably delicious. All natural. Remove the bacon and leave it for later. How to Make Split Pea Soup. Easy to make on the stovetop or in the pressure cooker. Creamy Split Pea Soup with Bacon and Mushrooms. Gluten free. Plit Pea Soup With Real Bacon. Creamy Tomato Soup Don’t let snack time get lost in the shuffle—take Campbell's® Creamy Tomato Soup … Tuscan Bean Soup Recipe - How to Make Bean & Crispy Bread Soup - Duration: 7:32. 13:05. Cook until vegetables are tender, about 8-10 minutes (photo 1). Split-pea soup can be so thick the split peas can hide a bubble of super-hot steam that will pop and splatter on the cook if the pressure cooker is opened using a fast pressure release method. (Note: Description is informational only. Many split pea soups use ham and bacon for good, smoky flavor. 1 small onion, chopped. Heat and eat - do not add water. Slow Cooker Split Pea Soup: Split Pea Soup and a crock pot are a match made in heaven! split Pea Soup with Bacon Bacon is comfort food at it’s fine, with a crunchy, salty twist. In a large pot over medium heat, melt butter. Cut down on prep time by opting for a package of pre-cut squash. In a skillet, fry the bacon. Enjoy Andersen's Split Pea With Bacon Soup. Add 5 cups of chicken stock and bring to a full boil, then reduce heat to medium and continue to cook for 40 to 45 minutes, or until split peas are fully cooked. Even more of a no-brainer: Topping the soup with some chickpea bacon. Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Keyword: split pea soup, split pea soup with bacon, yellow split pea soup Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram Update Notes: This recipe was originally posted in 2014, but was updated in March of 2019 with slight changes to the recipe as well as new photos, nutritional information, tips, and a video. Ingredients: About 3 or 4 ounces of bacon or bacon ends, cut into small dice. Split pea and lentil soup, comforting cool weather soup with split peas, lentils, bacon and ham. Taking it one amazing step farther-add crabmeat. Shop Ingredients. Low Fat. Feel free to add more chicken stock or broth when reheating if you need it. Please refer to ingredients label on product prior to use and address any health questions to your Health Professional prior to use. Split-pea warning and precautions. With few common ingredients and simple steps you can make a fantastic pea and bacon soup your whole family will love! Nutrition: 300 calories, 3.5 g fat (1 g saturated), 780 mg sodium Serves 6 You'll Need. Personalized health review for Andersen's Soup, Split Pea, Flavored With Real Bacon: 150 calories, nutrition grade (C plus), problematic ingredients, and more. Shop Andersens Soup Creamy Split Pea Flavored with Real Bacon - 15 Oz from Safeway. Most pressure cooker manuals include a standard line warning against pressure cooking split-peas primarily because they can gum-up the safety valves. By combining potato soup with split pea soup, you get the best of both worlds: the creamy lusciousness of the potato soup and the smoky earthiness of split pea. Add onion, carrot, and celery. The Best Potatoes for Soup… Serves: 6 Hands … To make this vegan, omit the bacon … It’s soup season, my favorite time of the year! Microwave: Heat in covered microwave-safe dish 2-3 minutes, leave in microwave 1 minute, then stir. Stove Top: Warm over medium heat, stirring occasionally. Slow down and savor Campbell's® Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with ham, carrots, smoky bacon and celery. Browse our wide selection of Canned Soups for Delivery or Drive Up & Go to pick up at the store! Add salt, pepper, thyme, bacon and split peas to vegetables, and continue to cook for 1 minute on medium heat. 1 tbs extra virgin olive oil1 cup onion (chopped (~1 medium))1 cup celery (chopped)1 cup… Back to the soup! This Potato Soup is super easy to make, rich and creamy and it’s fully loaded with flavor! High In Protein. Sprinkle bacon and fresh crab on top of bowls of hot soup. Homemade Split Pea Soup with Bacon | World Famous Soup Recipe - Duration: 13:05. I’m not sure why I wanted to make this Split Pea and Lentil Soup last week, but I’m glad I did. 2 stalks of celery, diced The perfect meal! A thick and creamy, split pea base is loaded with veggies, seasonings and lots of bacon for a delicious meal that is perfect with a side of grilled cheese. And, of course, hold the ham hocks and bacon! Cook the vegetables with olive oil in the same large pot; Add the stock and the split peas Dried split peas scream for bacon! Plus the recipe is crazy easy and super duper tasty. Learn the good & bad for 250,000+ products. Anyway, no more ranting. Chox TheMuse 39,399 views. Creamy, hearty, satisfying and delicious. It just works. -To prepare the soup: place a medium-large or large soup pot over medium-high heat, and add in just a small drizzle of oil, about 1 tablespoon; once the oil is hot, add in the chopped bacon, and cook until golden and crispy; remove bacon with a slotted spoon, set aside, and wipe out most of the bacon grease, leaving about 1 tablespoon worth in the pot. Add salt, pepper, thyme, bacon and split peas to vegetables, and continue to cook for 1 minute on medium heat. Split peas give this creamy soup from Claire Tansey’s Uncomplicated a punch of protein. Our fave baked potato toppings are the perfect addition to this soup including bacon and a generous dose of cheddar cheese. Make Bean & crispy Bread soup - Duration: 13:05 on the stovetop or the... Time by opting for a vegetarian alternative, soak the peas in vegetable broth with a few drops liquid... Minutes ( photo 2 ) this thick and creamy and it ’ fully. 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