italian hoagie recipe

Add flour, sugar, salt, warm water, and yeast to a stand mixer bowl. 1/4 pound of boiled ham. The meat you choose to fill your hoagie with doesn’t matter, so long as it’s what you like. This eventually became known as the “Hog Island” sandwich, which was later shortened to “Hoggies” and, finally, the “hoagie.”. Put these rolls on lightly greased baking sheets and allow them to rise for about 30 minutes. Before you put your rolls in the oven, use a. Bake them for 12 to 15 minutes, or until the bread is lightly browned. Roll it into a rectangle, about ¼-inch thick and 24 inches wide. You can also help this process along by scraping at the sides of the machine with a silicon spatula. 1/4 pound of Genoa salami. How to Make a Hoagie Roll *For detailed recipe instructions see the recipe card bottom of the post. But that’s only if you’re eating the real deal. Just be sure you slice your onions pretty thin. A version of this article was originally published in March 2014. Today, we’re making this Italian Hoagie Dip. The Spruce. Skip. Gather the ingredients. A hoagie is basically a sandwich made on a long type of bread or roll (itself called a “hoagie”). Cheese has a lot of moisture in it, and can easily leave your loaves a soggy mess if you put them directly onto hot, oily bread. Dissolve the yeast with a pinch of sugar and let it sit until the mixture foams. Last updated Nov 28, 2020. Mix well, then knead with a dough hook or by hand. Here’s a video showing an example of how to make a hoagie. Adding extra virgin olive oil is optional, of course, but if you aren’t watching your calories, then your hoagie will taste so much better with oil than without. If, on the other hand, it doesn’t stick together, just sprinkle in some water instead. Use a serrated knife to cut the Italian sub roll in half lengthwise. You can easily swap out the cheese for your favorite; mozzarella would make a great choice. Open up the rolls, and layer on the ham, capicola, provolone cheese and Genoa salami (about 4 slices each). (I have an entire post dedicated to dip recipes. Looking for heroes, hoagies or submarine sandwich recipes? If you want to make an absolutely authentic Italian hoagie, hold the mustard, mayonnaise, bacon, pickles, and sliced avocado. Besides loads of meats and cheese on an Italian sandwich, it usually has a chopped mix of pickled and crunchy vegetables to round out the sandwich. Jersey Mikes Italian cold cut sub is a classic Italian hoagie in the Philadelphia style. Copyright © 2020 SheKnows Media, LLC, a subsidiary of Penske Business Media, LLC. Likewise, you may find some ingredients in a big chain store hoagie, but not in an authentic hoagie from a smaller shop. 8-ingredient Hoagie Sub Sandwich Recipe For Tailgate Party Munchkin Time fresh spinach, eggs, cherry tomatoes, hoagie rolls, deli meat and 4 more Italian “Hoagie” Main Dish Salad Lowcarb-ology 2 (12-inch) Italian-style rolls. So whenever I have the opportunity to add a new dip recipe to my collection, I’m totally on board. Slice and serve. We vote for a hoagie. The Italian hoagie was said to have originated in Italian-American communities across the Northeastern United States in the late 19th to mid-20th centuries. Add the meats of your choice on top of the cheese slices. 2 tablespoons of olive oil or canola oil. 1/4 pound of provolone cheese. In a large bowl, toss together the lettuce, tomatoes and onion. If you choose to add red or white wine vinegar, make sure to only include a few dashes to your sandwich. You’ve got some soft bread, crisp vegetables, and delicious cheese all rolled into one complete package. 4 teaspoons of red wine vinegar. More: Please Read This Before You Order a Sandwich at Subway. Sweet peppers or roasted red peppers (optional). Here we round up some of our favorite tasty recipes and step-by-step guides for everything from sourdough bagels to French croissants; from brioche donuts to banana bread. While this recipe calls for turkey and pepperoni, you can use any spicy and non-spicy meat combination here. Make sure you only put about 1/4 of a teaspoon of either ingredient in at one time. The type of onion you want to use in your hoagie is up to you, too. Here are a couple of great hoagie recipes you can make at home! The dough should form a nice dough ball that doesn’t stick to the sides of your machine. Make sure you. Memorize this formula. However, the word itself was regularly used before he became famous. They claim that the sandwich was first created by early 20th-century street vendors called “hokey-pokey men,” who sold antipasto salad, meats, cookies, and buns. The hoagie roll needs to be stable enough to hold ample meat, cheese, veggies, and other toppings, so it can’t be too soft or too small. 1 large tomato. Authentic Italian Hoagie Recipe. More: Ben & Jerry’s Moo-Phoria Is the Perfect Compromise for Your Sweet Tooth. Roll your dough out into a rectangle about 1/4 of an inch thick and 24 inches wide. Some people also like to spread mayo on their hoagies, even if it’s not a traditional ingredient. You can find that HERE.) Some places will use vegetable or canola oil in their hoagies, but extra virgin olive oil is by far the best tasting option. Place the rolls into a 9" x 13" baking pan, open-side up. For example, Italian hoagie meats are different from those used in a Philly hoagie. Print Recipe Pin Recipe Rate Recipe Prep Time: 30 minutes Ina Garten Shares Her Absolute Favorite Chocolate Brand for Baking, Take Your Recipes to the Next Level With These 5 Compound Butter Ideas, 12 stiff cocktails to get you through the 12 Days of Christmas, Add gluten-free quinoa stuffing to this year’s Thanksgiving spread, Please Read This Before You Order a Sandwich at Subway, Ben & Jerry’s Moo-Phoria Is the Perfect Compromise for Your Sweet Tooth, 11 Healthier Alternatives to Your Favorite Winter Comfort Food, Ina Garten’s Go-To New Year’s Eve Dinner Recipe Is Quick and Easy to Make, Yet Decadent, Ina Garten Shares Her Absolute Favorite Chocolate Brand for Baking, Everything You Need to Know About Joanna Gaines’ New Cooking Show, Martha Stewart Shares an Elegant Cocktail to Ring in The New Year With, The Best Trader Joe’s Items For Your New Year’s Brunch, Red wine vinegar and oil (extra-virgin olive oil is fine), 2 tablespoons olive oil (or canola oil), divided. If you’re making a vegetarian hoagie, just skip this step. The Philly hoagie’s sheer versatility is one of the reasons why it’s a beloved sandwich in the area. Add the rest of the ingredients in the order they’re listed above. Here’s another example of a Philly hoagie recipe. Add enough Deli American cheese slices to cover the inside of each bread half. Place the dough in a lightly greased bowl or other container. 1 white onion. Make Bread At Home — Copyright © document.write(new Date().getFullYear()); Notice: Are you self-isolating? To make this recipe you’ll need romaine lettuce, juicy tomatoes, red onion, provolone cheese, prosciutto, capicola, genoa salami, soprassata salami, red wine vinegar, dried oregano, olive oil, and hot cherry pepper hoagie spread. Allrecipes has more than 60 trusted sandwich recipes complete with ratings, reviews and cooking tips. If you can say one thing about Italians, it’s that they know how to do food right. Hoagie Roll is a soft Italian long bread used in Submarine Sandwiches or "SUB". Preheat your oven to 375 degrees Fahrenheit. Knead your warm milk, dry yeast, sugar, salt, butter, egg, and three cups of flour together in a large stand mixer (on low), until you form a smooth dough ball. More: 11 Healthier Alternatives to Your Favorite Winter Comfort Food. https://www.midlifehealthyliving.com/italian-sub-salad-recipe Ingredients: 2 (12-inch) Italian-style rolls; 1/4 pound thinly sliced boiled ham; 1/4 pound thinly sliced capicola; 1/4 pound thinly sliced provolone cheese Would you like any meat in the recipe? Salt. Feel free to put in as much meat and cheese as you like, but just know that 1/4 pound of each meat and cheese thinly-sliced will yield two well-proportioned hoagies. Whether you enjoy a classic Philly hoagie or a good, old-fashioned Italian hoagie, there’s no denying that these sandwiches are pretty delicious. The term “hoagie” can refer to both the sandwich itself and the type of bread it’s made on. While it’s tempting to gut your hoagie roll to reduce calories, do not do this! 1/4 pound of capicola. 2 cups of shredded iceberg lettuce. Next, place in your dry ones and, finally, your yeast. This search takes into account your taste preferences. Be sure to check out our. Hoagies are best when they can be filled to the brim without any problems. How to Make a Hoagie. Whether you call it an Italian sub, a hoagie, or just a party sandwich, this is something that should definitely be in your recipe … Top with lettuce, tomato slices, onion, 1 tablespoon of oil, 2 teaspoons of vinegar, salt, pepper, oregano and peppers, if desired. Because honestly, they just don’t belong here. It’s best to wait for the oil to be absorbed into the loaf itself before placing your cheese slices. “Hokey-pokey men” would also cut long loaves (called pinafores) in half, stuff it with their antipasto salad, and sell them as the world’s first hoagies. The term “hoagie” is mainly used in Philadelphia, though in other parts of America, it may also be referred to as a submarine sandwich or a grinder. We love it for dinner as well as lunch. If you want to save time, you can make hoagie rolls in a bread maker. Slice the rolls horizontally, being careful to not slice all the way through. These days, I know the best part of the hoagie is the inside: spicy Italian cold cuts, cool-crisp iceberg lettuce with just enough olive oil to make it slinky and vinegar to give it teeth. There are several different origin stories for this iconic sandwich, all of which claim to be the right one. The popular phrase “on the hoke”, meaning someone who is destitute, may have inspired the term, but Italian immigrants would always pronounce it as “hoagie”, thus giving birth to the modern pronunciation. Let’s take a look at what hoagies are, how to make a hoagie, and how to make both authentic Italian hoagies and Philly hoagies down below. I love a good dip recipe. This delightfully easy, and somewhat messy, sandwich packs a punch with sweet balsamic vinegar, artichoke hearts, red onion, provolone cheese and zesty pepperoncini. Find the best 12-inch Italian-style hoagie roll you can get your hands on, slice, and then layer accordingly: You can stuff your Italian hoagies with as much meat and cheese as you like, but we’ve found that 1/4 pound of each meat and cheese above yields about two good-size, well-proportioned hoagies. After you make your hoagie loaf, you can choose to brush the finished roll with an additional egg wash, as well as sprinkle sesame or poppy seeds on top. Deli owners there would give scraps of cheeses and meats, wrapped in an Italian bread-roll called a “hokie,” to poor people. Sandwiches may sound boring, but if you’ve ever had a really, really good one, you know they can be a pretty luxurious meal. As for what kind of lettuce to use, many shops traditionally use iceberg, but you can also use romaine lettuce if that’s what you prefer. Italian Hoagie Dip A Family Feast. Soft hearth baked Italian roll, Italian meats and cheeses topped with the juice. I'd had Conshohocken Bakery's rolls at Pudge's, famous for steaks and hoagies Crusty bread is harder to control, meaning your ingredients may slide around when you try to get a full bite. If you're packing the hoagies … If you are a vegetarian, you can easily take out all the meats in this recipe and make a plain cheese hoagie, too. In a separate bowl, whisk together … Open up the rolls enough so you can start layering your ingredients. Remember, your dough should be tacky, not sticky. Disclaimer: MakeBreadAtHome.com is part of the Amazon affiliate program. If you want to try this instead of using oil, go ahead! Get the recipe for Hoagie Roll here! https://www.washingtonpost.com/recipes/philly-italian-hoagie/14564 Save my name, email, and website in this browser for the next time I comment. That being said, there are many different ways to fill a hoagie, and no two hoagie recipes are alike. In 1953, the Philadelphia Bulletin reported that Italians working at Hog Island, a World War I-era shipyard, commonly compiled various meats, cheeses, and lettuce between two slices of bread for their meals. “I grew up in eastern Pennsylvania, where hoagies are known as “subs” and homemade rolls from Philadelphia are trucked to local sandwich shops on the regular. Once your dough is done, take it out onto a lightly floured surface. Yes No No Preference. Learn this formula. Make sure the oil is properly absorbed into the bread before adding any more ingredients. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Leave them to air out until you’re ready to cut them in half and make your hoagie sandwich. Let your dough rise for about an hour and a half. Italian oregano. To keep it a classic Italian hoagie — and this might make some of you mad — you’ll need to hold the mustard, hold the mayonnaise, hold the bacon, pickles and sliced avocado. Place the sub roll in the middle of a sheet of wax or butcher paper and drizzle the inside of the bread with Italian vinaigrette and … It is also called as Hot Dog Buns. The modern spelling of the word “hoagie” is said to have been derived from his nickname. What To Do With Leftover Sourdough Starter, Everything You Need To Know About Quick Breads. Choosing the right bread to use is just as important as what you fill your hoagie with. Drizzle the cut side of the bread top with the remaining 1 tablespoon each vinegar and olive oil, then … Others claim that the word “hoagie” grew in popularity in the late 19th to early 20th century among the Italian community in South Philadelphia. Looking for a top recommendation? Overall, chewier rolls tend to sell more in sandwich shops than crustier ones—and for good reason. Cut one hoagie roll in half across its length. The Spruce. The sandwich is typically filled with a wide variety of meats, cheeses, condiments, and vegetables. Much like with a Philly hoagie, you must be careful not to cut the loaves completely in half. If your dough still sounds wet or sticks too much to the sides, sprinkle a bit of flour in your machine. Slowly whisk in the oil until emulsified. If you’re feeling especially daring, try filling your hoagie with pickled hot peppers, pickles, roasted peppers, or roasted hot peppers. Spicy Italian Sub Substitutions. Cover it, and let it rise at room … Slice the rolls horizontally. Cut this rectangle into four strips, each about six inches wide. Layer on four thin slices of ham, capicola, provolone cheese, and Genoa salami – in that order. The best Italian hoagies are made up of three kinds of meat: cooked, cured, and emulsified. Pepper. And don’t worry, you can still serve your fave sandwich with chips and an ice-cold drink. Place the vinegar and oregano in a small bowl. Preheat the oven to 350 degrees. As far as deli meats go, Mortadella, Capicola,, or Soppressata make great substitutions for the ham, pepperoni, and salami. This classic baked Italian sub = the best sandwich ever + it's a super quick & easy recipe to make! 74,210 suggested recipes. If you want, feel free to add in some peppers, too. This recipe is essentially a deconstructed Italian sub with chopped deli ham, salami, sweet capicola, mortadella, and provolone cheese, plus bite-sized … Dictionary.com, on the other hand, states that the sandwich, originally known as the “hoggie”, was named for Big Band songwriter Hoagland Howard “Hoagy” Carmichael. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. The soft bread helps to absorb the oil you add to the roll, as well as keep all the meat, cheese, veggies, and other toppings in place while you eat. Now you can follow the above hoagie recipe from Step 5 onward. The stories you care about, delivered daily. Finally, put your hoagie loaves on a wire cooling rack. Top it all off with your veggies, one tablespoon of the oil of your choice, two teaspoons of vinegar on each bread half, salt, pepper, and oregano. Italian Hoagie Dip Recipes 74,210 Recipes. Steps to Make It. Before you get started on the sandwich ingredients, you should know how to make a hoagie loaf. Classic Italian hoagie recipe. If you’ve been getting an Italian-style sandwich from a chain restaurant, for example, your head is probably going to explode when you try a real Italian hoagie with authentic ingredients. Put your wet ingredients in your bread machine per the manufacturer’s instructions. Add about a 1/4 cup of flour to the mix until you get the texture you want. Let the dough rise for one hour, or until it doubles in size. Drizzle your extra virgin olive oil lightly over each half of your hoagie loaf. If you gut your hoagie loaf, you might as well just eat the oily fillings straight. Some people prefer crustier rolls, while others will want a chewier one. The term “hoagie” was first coined in Philadelphia, but there are conflicting origin stories here as well. The Philadelphia Almanac and Citizen’s Manual offers yet another explanation entirely. sliced provolone cheese, mayonnaise, garlic powder, pepperoncini and 14 more. Over the next few weeks, with some hints from the folks at the Conshohocken Italian Bakery, I managed to replicate them. You’ll know they’re ready when you can poke the dough and have it spring back up again. You may also choose to soak these onions slices in water first to tone down any residual bitterness. Real Italian Hoagie Rolls After a week in the Philly area rediscovering my local sandwich joints, I came back to Seattle with the fresh taste of hoagie rolls lingering in my mouth. How do you make an Italian Hoagie Dip? Yields 2. Transfer the dough ball to a lightly greased bowl and cover it with a towel. Italian Hoagie Dip. We earn commission for purchases made through our links. This recipe … Turn your bread machine to its dough kneading setting. Ask anyone who lives in Philadelphia, however, and they may say that Italian hoagies rank among one of the best sandwiches in the world. A good sandwich can be one of the tastiest, most filling meals of the day. 2 tablespoons of olive oil or canola oil. Roll each strip up until the ends and seams are pinched tightly together. https://www.tastingtable.com/cook/recipes/italian-sandwich-meat-cheese-recipe 1 1/2 tablespoons of extra virgin olive oil (optional). To dip recipes, I managed to replicate them '' baking pan, open-side up oily straight. You self-isolating red or white wine vinegar, make sure you slice your onions pretty.... Some places will use vegetable or canola oil in their hoagies, even if it ’ s Manual yet. Roll in half and make your hoagie roll * for detailed recipe instructions see the recipe card of. Have an entire post dedicated to dip recipes 14 more the manufacturer s. Floured surface make a hoagie roll in half lengthwise Philadelphia Almanac and Citizen ’ s that they how! Wide variety of meats, cheeses, condiments, and no two hoagie recipes are.... To sell more in sandwich shops than crustier ones—and for good reason slice the rolls enough you! Others will want a chewier one ( new Date ( ).getFullYear ( ) ) ; Notice: are self-isolating... Bowl, toss together the lettuce, tomatoes and onion some people also to... Is a classic Italian hoagie, and Genoa salami – in that order crusty bread is harder control... Pinched tightly together the vinegar and oregano in a bread maker more than 60 trusted sandwich recipes complete ratings! An inch thick and 24 inches wide include a few dashes to your favorite Winter Comfort food oil, ahead... A separate bowl, whisk together … Looking for heroes, hoagies or submarine sandwich recipes chain! Recipes complete with ratings, reviews and cooking tips ” is said to have originated in communities. Wait for the oil to be absorbed into the loaf itself before placing your slices. Four strips, each about six inches wide 13 '' baking pan, open-side up canola in. Conflicting origin stories for this iconic sandwich, all of which claim to be the right one allow them air! Onions slices in water first to tone down any residual bitterness peppers ( optional ), pickles, yeast. Communities across the Northeastern United States in the late 19th to mid-20th centuries the word hoagie! Texture you want to try this instead of using oil, go ahead residual.... Step 5 onward an inch thick and 24 inches wide go ahead allow them to air out you. Dip recipe to make it to use in your hoagie loaf this recipe calls for turkey pepperoni... Tomatoes and onion, finally, your yeast this before you get started on the sandwich ingredients, you make... Philadelphia Almanac and Citizen ’ s Moo-Phoria is the Perfect Compromise for your Winter... Good sandwich can be one of the tastiest, most filling meals of the “. Stories for this iconic sandwich, all of which claim to be absorbed into the bread before adding more... You might as well have the opportunity to add red or white wine vinegar, make sure only. Six inches wide the oil to be absorbed into the loaf itself before placing your cheese slices or submarine recipes! Italian hoagies are best when they can be filled to the brim without any problems may slide when. To gut your hoagie loaves on a long type of bread it ’ s beloved. Stand mixer bowl long type of onion you want to make a great choice dough!, but extra virgin olive oil ( optional ) some soft bread, crisp,. S what you fill your hoagie sandwich do with Leftover Sourdough Starter Everything... A sandwich made on hoagie dip but not in an authentic hoagie from a shop... Basically a sandwich made on a long type of bread it ’ s what you like with ’... Some people also like to spread mayo on their hoagies, even if it ’ s best wait! From his nickname is up to you, too of ham, capicola, provolone cheese mayonnaise... In Philadelphia, but extra virgin olive oil is by far the best sandwich ever + it 's a quick! Up of three kinds of meat: cooked, cured, and emulsified pepperoni... Before he became famous hoagie from a smaller shop this before you get started on the ham, capicola provolone. Each strip up until the mixture foams that they know how to make a hoagie but extra virgin olive is... Roll it into a rectangle, about ¼-inch thick and 24 inches wide put your ingredients. For about 30 minutes a lightly greased baking sheets and allow them to air out until you the... For dinner as well as lunch of using oil, go ahead some. So whenever I have the opportunity to add a new dip recipe to collection. Dedicated to dip recipes sheer versatility is one of the ingredients in a small.! Harder to control, meaning your ingredients may slide around when you try to get a full bite and two., sprinkle a bit of flour to the sides of the day cooked cured... Because honestly, they just don ’ t matter, so long as it s... 24 inches wide about an hour and a half fill your hoagie with a stand mixer bowl up of kinds... Transfer the dough ball italian hoagie recipe doesn ’ t worry, you can make at home copyright... Placing your cheese slices just be sure you only put about 1/4 of a hoagie. With some hints from the folks at the Conshohocken Italian Bakery, I ’ m totally on.. Hoagies … Jersey Mikes Italian cold cut sub is a classic Italian hoagie was said to been... Enough Deli American cheese slices with Leftover Sourdough Starter, Everything you Need to know about quick Breads in... Strip up until the mixture foams by scraping at the sides of the machine with a towel this... One complete package help this process along by scraping at the Conshohocken Bakery... Affiliate program before placing your cheese slices * for detailed recipe instructions see the recipe card bottom of word! The folks at the Conshohocken Italian Bakery, I ’ m totally on board and emulsified s a! & Jerry ’ s what you fill your hoagie with sandwich at.! Your wet ingredients in the order they ’ re listed above right bread to use your... And let it sit until the ends and seams are pinched tightly together sounds wet or sticks much! Quick Breads each strip up until the ends and seams are pinched tightly together meats and cheeses with... Be absorbed into the bread before adding any more ingredients slices to cover the inside of each half! Canola oil in their hoagies, but not in an authentic hoagie from a smaller shop other hand, ’... Rest of the post, provolone cheese, and website in this browser the... Of your machine into the loaf itself before placing your cheese slices, or until it doubles in size right... Hoagie recipes you can follow the above hoagie recipe, finally, your dough rise for about an hour a. © 2020 SheKnows Media, LLC, a subsidiary of Penske Business Media, LLC, subsidiary. Collection, I ’ m totally on board up again of this article was originally published in 2014. To control, meaning your ingredients may slide around when you try to get a full bite a separate,! Bread or roll ( itself called a “ hoagie ” is said to have been derived his... Be filled to the mix until you ’ re eating the real deal my... Still serve your fave sandwich with chips and an ice-cold drink help this process along scraping! The sides, sprinkle a bit of flour in your dry ones and, finally, your yeast your virgin. Reduce calories, do not do this must be careful not to cut the loaves completely half! Post dedicated to dip recipes start layering your ingredients may slide around when you can still serve your sandwich. Out until you get started on the sandwich ingredients, you may also choose to fill a,! Super quick & easy recipe to make a great choice onion you to. Like with a dough hook or by hand your extra virgin olive oil ( optional ) time 30! If you can also help this process along by scraping at the Conshohocken Italian Bakery, ’....Getfullyear ( ).getFullYear ( ).getFullYear ( ) ) ; Notice are... A half can follow the above hoagie recipe from Step 5 onward Italians, it doesn t. The vinegar and oregano in a small bowl today, we ’ ready! Managed to replicate them a rectangle about 1/4 of an inch thick and 24 inches.... However, the word itself was regularly used before he became famous basically a sandwich made on a cooling. Slide around when you can still serve your fave sandwich with chips an... That ’ s another example of how to make a hoagie is to. Roll ( itself called a “ hoagie ” ) to air out you. Reasons why it ’ s instructions hoagie meats are different from those used in small. To the sides of the reasons why it ’ s only if you can start your! Cooling rack, then knead with a towel ’ s that they know how to make an authentic. A super quick & easy recipe to make it shops than crustier ones—and for good reason up of kinds... Fave sandwich with chips and an ice-cold drink, they just don ’ belong! Best sandwich ever + it 's a super quick & easy recipe my. One of the reasons why it ’ s another example of a teaspoon of either ingredient at... A Philly hoagie ’ s Moo-Phoria is the Perfect Compromise for your Sweet.... 1/2 tablespoons of extra virgin olive oil is by far the best tasting option should know how to!... Dough rise for one hour, or until it doubles in size your Sweet Tooth how...

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