german wine regions

See fewer filters. https://theculturetrip.com/.../the-best-wine-regions-to-visit-in-germany We and our partners use cookies to better understand your needs, improve performance and provide you with personalised content and advertisements. Deep Dive Germany Wine Regions. Their labels carry grape names, which is an anomaly in Europe. It has a proud history. The Rhine River lends its name to three other German wine regions, Rheinhessen, the Pfalz (formerly called the Rheinpfalz), and the tiny Mittelrhein region. The Rheinhessen is known for Liebfraumlich wine as well as light red wines made from the dornfelder grape. However, there are also a number of regions for the insignificant table wine (Tafelwein) and country wine (Landwein) categories. The Mittelrhein (Middle Rhine) region not only boasts of some of the super flavorful, strongest white wines in the country, but also some of the prettiest landscapes. When it comes to German wine, often it can be overlooked for wine from some of its neighbours. Learn more about Germany Read more. The Mosel (aka Moselle) River begins in France and flows into Germany … The Rheingau region, covering Rüdesheim, Oestrich-Winkel and Eltville, though smaller than the Mosel, is another important producer of Riesling. This wine trail flanking both banks of the Moselle River is known for its slate-laden soil and is luxuriously sun-drenched for long months, resulting in high levels of sugar in grapes. Browse our German wines by german wine region to view the best wine Germany has to offer by your favourite region. The Riesling grape occupies more than 80 percent of the Rheingau’s vineyards, many of which are south-facing slopes that give the Riesling grapes an extra edge of ripeness. Some of these, apart from offering exquisite wines, are known for their breathtaking landscape and delicious cuisines, making them perfect holiday destinations. Another major, but less distinguished, German variety is Müller-Thurgau, a crossing between the Riesling and Silvaner (or possibly Chasselas) grapes. Picking of the early ripening varieties for the vinification of the popular light wines called "Federweissen" commenced at the end of August. The expertise across all Germany's picturesque winemaking regions is second to none at every level. Modeled after the world-renowned Champagne district’s production of bubbly in nearby France, German sparkling wine is known as sekt, and is native to the Mosel region of Germany. To make a clear distinction between the quality levels, the regions and subregions for different quality levels have differe… How Long to Cook Foods in a Pressure Cooker. Total Riesling surface area in Germany (2015): 23,596 hectares Total vineyard acreage in Germany (2018): ~103,000 hectares. Harvest in Germany Begins. The long growing season (the harvest sometimes extends into November) and the moderate warmth of summer makes for wines that are more delicate and less alcoholic than those in southern wine-growing countries. German wines are mostly white. It, too, has some dramatically steep vineyards bordering a river, but here the river is Germany’s greatest wine river, the Rhine. Germany - Germany is home to the deeply wonderful Riesling grape with plenty of styles to explore. Its vineyards are close to the major rivers and their tributaries, and the continental climate is perfect for late-harvest wines. Among Germany’s red grapes, Spätburgunder (Pinot Noir) is the most widely planted, mainly in the warmer parts of the country. Wine Germany - Germany is a country in east central Europe. Except in warmer pockets of Germany, red grapes don’t ripen adequately, which is the reason most German wines are white. Lush vineyard-wrapped hills crowned with ancient castles and gorgeous views of the Rhine and the Moselle rivers, quaint wine bars, and delicious food make this region one of the favorite holiday spots for tourists and locals alike. The German wine industry has organised itself around these regions and their division into districts. Sparkling Wine Nothing starts an evening off more glamorously than a good bottle of sparkling wine. Liebfraumilch originated here, and it’s still one of the most important wines of the region, commercially speaking. The Riesling wines produced here are relatively full and intense. The map of the wine regions and vineyards of Germany: Palatinate (Pfalz), Rheinhessen (Rhenish Hesse), Baden, Württemberg, Mosel, Franconia (Franken), Nahe, Rheingau, Saale-Unstrut, Ahr, Saxony (Sachsen), Mittelrhein, Hessische BergstraBe. Top of the Crops returned this year, with the aim to seek out some of the best wine from some of Germany’s top wine-growing regions. The smallest wine region in Germany, Sachsen straddles the Elbe River in eastern Germany. We tend to think of Germany producing sweeter styles, but the truth is that the vast majority is dry, not just from the warmer regions such as Baden and Pfalz, but also in the Mosel, Nahe and Rheingau. Search : Advanced search... Burgundy. The Baden wine region covers a huge swathe of land, almost the entire southwest of Germany, including Lake Konstanz, bits of Switzerland, Baden Baden in the Black Forest, and the Alsace-Lorraine in France. Though Germany is known for its beer, as many as 13 official wine-producing regions exist in the country. Germany’s wine regions The most famous of Germany’s 13 wine regions is the Mosel-Saar-Ruwer region, named for the Mosel River and two of its tributaries, along which the region’s vineyards lie; and the Rheingau region, along the Rhine River. 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