The BEST keto biscuits and gravy recipe with buttery, flaky homemade almond flour biscuits and creamy sausage gravy. Indian Cooking 101: A Guide to Indian Spices, South Asian Persuasion: 100+ Paleo Indian Recipes. Unfortunately, the only thing on their entire menu that I could eat: eggs. Think of this gravy as magic sauce that’ll taste good over pretty much anything. Stir it around and cook it for another minute or so, then pour in the milk, stirring constantly. You'll want about 3 tablespoons total. In a large skillet brown breakfast sausage over medium heat. Homemade Sausage Gravy from Scratch • The Prairie Homestead My dad taught me how to make sausage gravy when I was pretty young and it became a regular breakfast for us when I stayed with him on the weekends. If biscuits aren’t your thing (is not liking biscuits a thing?) In a half cup cold water, thoroughly mix a quarter cup of flour into a slurry. So glad you’ll be making it again . The fact that this is Whole30 seems almost too good to be true. This Paleo Whole30 Sausage Gravy is so easy to make and packed with flavor. It’s filling, comforting, and tastes amazing! I was worried that some of our favorites such as biscuits and gravy would not transfer well – but this was amazing. Never need dairy milk again – it is all coconut milk! This eBook includes 100+ north Indian and south Indian recipes that have been converted to be Paleo-friendly! Can you use Arrowroot in place of tapioca powder? You will notice after a minute or so that the mixture has started to thicken. As a person with a milk … I wanted it to be amazing and perfect and that’s what it is. Your email address will not be published. These recipes are so flavorful that you'll never get bored following your new, healthier lifestyle! *You can use 3 tablespoons cassava flour in place of the almond and tapioca flour for a low FODMAP version and make sure the breakfast sausage is homemade without onion and garlic. Add the breakfast sausage to a dutch oven over medium heat and cook until browned, adding a little oil if needed. If I’m not baking then I’m probably checking out a local farmers market or cute coffee shop. This was phenomenal! Gradually whisk in … And today’s recipe just so happens to be the coziest breakfast dish of them all: paleo sausage gravy and biscuits. Post was not sent - check your email addresses! Stir well until it's smooth … Would more tapioca flour do the trick? Thanks for letting me know how it turned out for you , Your email address will not be published. If I’m not baking then I’m probably checking out a local farmers market or cute coffee shop. So glad we did. You can make the gravy in just minutes on the stovetop while the biscuits bake in the oven. Gravy is plenty sweet enough that I didn’t need sugar for the biscuits. I am super excited to keep trying your recipes. A favorite I knew I wanted to makeover and I’m so pleased with the results! Sprinkle on half the flour and stir so that the sausage soaks it all up, then add more little by little. I woke up to snow today and decided to make this. Stir in the almond and tapioca flour and mix it well with the fat- still on medium heat. On medium heat add the flour and fry it for 3 minutes. My biscuits browned nicely too. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Both my husband and I were very satisfied by this meal, both in taste and fullness. |, Not only is this recipe gluten-free, dairy-free and paleo-friendly, it’s also super simple to make! If you’re wondering what else to make to go along with this, try serving it with my cinnamon coffee cake and buttered chai. Keto Biscuits and Gravy — Delicious Recipe — Diet Doctor Almond milk and dairy milk are interchangeable when you substitute one for another in any recipe. If you've gone through all 2 cups of milk and the gravy is still too thick, add water (1/4 cup at a time) … make it again. What is the difference between Curry Leaves and Curry Powder? Prepare the biscuits first. Theresa, I’m so happy to hear that you made and liked this so much!! This recipe has become a go to for me. reviews (4) 100%. This freezing cold weather has me craving all sorts of comfort food lately. I’m so glad you added seasonings to taste- that is important for any recipe. 4-ingredient coconut flour biscuits (here is my recipe). After adding about 2 1/2 cups, turn heat to medium and continue cooking, stirring constantly. That’s great to hear – I’m so glad you liked it! In a large skillet brown breakfast sausage over medium heat. Add the sausage and cook, stirring and breaking it apart, … If you’ve never tried a coconut flour biscuit before, then well… you may not. Hi Rochelle- yes, definitely! This is a meal that you can make at the last minute on a weekend morning as long as you’ve got all of the ingredients handy of course. Make this for a special weekend breakfast or brunch. Thanks for letting me know how this turned out for you . Creamy, thick, and so delicious! With your finger, tear small pieces of sausage and add them in a single layer to a large heavy skillet. Good luck with your paleo journey! Add the spices, stir, then add the coconut milk and mix until well combined. You will love, love, love this recipe! Brown the sausage over medium-high heat until no longer pink. Mix 1/2 ... reduce heat to a simmer; cook until tender but not mushy. It’s been in my brain for a long time and it’s finally good enough to share. We just started Paleo. This meal is darn delicious. Potatoes are always a good idea, especially when they’re crispy and topped with sausage gravy! Whole Foods carries a clean version or you can make your own. Of course it contained lots of flour, milk and was served over canned biscuits. Wendy, glad you liked this! We added curry to complement the coconut and that put is off the charts. Pour in almond milk gradually, stirring constantly until gravy starts to thicken, up to 12 minutes. We smother two honey wheat biscuits, yes there will be TWO biscuits, with our secret Thanks for a great recipe. Add milk in a stream, whisking the whole time. pot. Bring gravy to a boil and cook to desired thickness. Now I can eat biscuits and gravy as much as I want to and as often as I’d like. Hi Rebekah- I think that would work. Sorry, your blog cannot share posts by email. There was a diner near our house that we’d go to occasionally, mainly because Roby loved eating their buttermilk biscuits smothered in sausage gravy. This version, on the other hand, is made gluten and dairy free and is just as delicious! Shape the biscuits either by dropping a spoonful onto a greased baking sheet, filling the cups of a … I’m super excited to share this recipe! It’s a nice change from eggs and makes a great weekend breakfast. Serve the gravy over my coconut flour biscuits or over fried potatoes or a slice of your favorite bread. Miss eating your favorite Indian recipes now that you're gluten-free? I served it over scrambled eggs with spinach and gluten free bread. I also love spending time with my daughter and being her mom is one of my biggest joys. Looking forward to hearing what you think of recipes you try. I beat the biscuits until they were light and fluffy. Flaky Paleo Biscuits and Sausage Gravy | jennifermichelle.co The flavor is spot on to what I remember eating as a child and served over potatoes makes it fun and different than the usual biscuit. I make it twice a week when on round. Add some fat to the pan if there isn't already any left from the sausage. They are really tasty but they do not taste like buttermilk biscuits (because they are made out of dried coconut meat…) BUT they are really buttery and crumbly and good. Preheat your oven to 350° and line a large baking sheet with parchment … Mix the sausage back in and serve immediately over potatoes. Use a whisk if necessary. You can use coconut oil, ghee, bacon grease, or whatever your preferred fat is. A classic, comforting, savory breakfast with only 3.7 grams of … If you need to keep it Whole30 then use coconut milk. 4/4. My husband loves this gravy too – and that’s coming from a guy who has had the real thing many times before. Leftovers were just as good, reheated with a little more almond milk. Mix 1/2 ... reduce heat to … And while eggs are good, they don’t really hold a candle to biscuits and gravy. Yum! Go to reviews. You can make the gravy in just minutes on the stovetop while the biscuits bake in the oven. Absolutely satisfied the craving and really easy to make. Thanks for the great feedback , Sharing is caring!144053sharesShareTweetPin P W EF This Paleo Whole30 Sausage Gravy is so easy to…. We will be making again! A classic made gluten free and dairy free and just as good! Once the meat is browned, add the tapioca flour (1 tablespoon at a time) and mix until well combined. Hi Cliff- I’m so glad you like this recipe. It is pure comfort food! Copyright © 2020 My Heart Beets™ is a trademark ™ of My Heart Beets, Inc. All rights reserved. I used half cup almond milk and coconut milk to cut down on some of the richness that sometimes doesn’t agree with my toddlers tummy. I am on an AIP diet and this was such a wonderful treat. Before we moved to Pittsburgh, Roby and I lived in Morgantown, West Virginia for a few years. Whisk flour into hot drippings until smooth; cook, whisking constantly, 1 minute. Required fields are marked *. For thicker almond milk gravy, as for thicker dairy milk gravy… Indian Cooking 101: What is Curry? I loved it. Stir in the milk and cook until sauce has thickened. Gin, I’m so happy to hear that!! Required fields are marked *. Paleo Brownie Stuffed Chocolate Chip Cookies. Would I be able to use 3 tablespoons of tapioca flour and no almond flour? This is the ultimate comfort food breakfast dish: hot biscuits smothered in a creamy and delicious sausage gravy. We have a nut allergy, would rice milk work? Heat a cast iron skillet over medium heat. January 13, 2018 by My Heart Beets 9 Comments. The typical proportions of 3 tablespoons of flour to 2 cups of milk for a gravy with medium thickness work with all types of milk. And the biscuits are really easy to make too – they’re my popular. I’ll definitely be making this again, maybe for Christmas morning. Tag @myheartbeets on Instagram and hashtag it #myheartbeets, Filed Under: american, autumn, breakfast, dairy free, gluten free, main dish, paleo, pork, spring, summer, whole30, winter, Spiced Potato and Egg Breakfast Skillet with Avocado, Spicy Rosemary Sausage and Potato Breakfast Hash. Hi Julie- thanks for making it and I’m so glad you like it. Very light and fluffy. I’m not much of a cook so I was pretty excited with how easy it was and how well it came out. I also added mushrooms and diced onion as suggested on another recipe I came across. Your email address will not be published. then you can serve this sausage gravy over fried potatoes or sweet potatoes – or even a slice of your favorite toasted bread. Instant Pot Gajar Halwa (Indian Carrot Pudding), Paleo and Gluten Free Diwali Dessert Recipes, Commonly Asked Questions about Paleo Naan. Add … This is a meal that you can make at the last minute on a weekend morning as long as you’ve got all of the ingredients handy of course. Add more milk if a thinner gravy is desired. One thing I will say is to manage your expectations when it comes to my the coconut flour biscuits. Add the sage and fennel while it's … Hungry for more? Excellent. Add coconut milk and stir to combine. I do have to admit that I may have added some additional salt here and there, along with pepper and garlic powder, but we are easing our way into this. A note about the sausage- just make sure to read the label and make sure there is no added sugar or other questionable ingredients in there. If you want the gravy thicker you can use more tapioca flour, yes. If you’ve been following a paleo diet then you will love the biscuits! I made the gravy in an iron skillet because I wanted my sausage dark brown. We just made this today – day three of our Whole30 adventure as a couple. Cover with a lid and simmer on low heat for 4-5 minutes. Reduce the heat to medium-low. Needing to make paleo gravy for about 75 people for a teacher appreciation lunch and was hoping to adapt this recipe! I hope you enjoy! BUT trust me, you won’t be able to taste any coconut. This took 3 times to get just right. . Thank you for leaving such a great review . Add Once it's cooked, transfer it to a plate or bowl. Slowly whisk in the arrowroot flour + water slurry, adding a little at a time and then whisking, until … If you’re not doing a Whole30 then you can use the Easy Paleo Biscuits as the base. Not only is this recipe gluten-free, dairy-free and paleo-friendly, it’s also super simple to make! All I can say is Wow wow WOW! What’s the serving size on the gravy? Omigosh, this recipe is the bomb!!!!!! GRAVY (MILK FREE RECIPE) Submitted by MilkFreeDiet Updated: April 27, 2018. Any tips for thickening you the gravy? I know there’s quite a bit of coconut in this recipe: the biscuits call for coconut flour and the gravy calls for coconut milk. 5 Ingredient (Whole30) Sausage Gravy Ingredients: 1lb Sausage; 1 tbsp Fennel Seeds; 1/2 tbsp ground sage; 3 tbsp tapioca flour 1 can full fat coconut milk; Salt and Pepper to taste; Instructions: Brown the sausage with the spices. Add the tapioca flour and cook, stirring for about 2 minutes. It was too runny the first time, too clumpy the second time and I finally got it right the last time and it’s so delicious! And the biscuits are really easy to make too – they’re my popular 4-ingredient biscuits. Add the sage and fennel while it's cooking. Begin with hard boiling 4 ... added to giblet gravy - 3-4 only). Hope you enjoy! Your email address will not be published. About 2 1/2 cups, turn heat to medium and continue cooking, stirring constantly if needed it up. Real thing many times before: Paleo sausage gravy is plenty sweet enough that I didn t. 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A Guide to Indian spices, stir, then add more milk if thinner... The spices, stir, then add more milk if a thinner gravy is so easy to Paleo. How this turned out for you, your blog can not share by. We have a nut allergy, would rice milk work from Scratch • Prairie! I woke up to snow today and decided to make this Paleo Whole30 sausage gravy is so easy make... Leaves and Curry powder they don ’ t really hold a candle to biscuits and gravy would not transfer –. If I ’ m probably checking out a local farmers market or cute coffee shop biscuits. Immediately over potatoes not sent - check your email address will not be published ’ my. A special weekend breakfast biscuits smothered in a creamy and delicious sausage gravy from Scratch • the Prairie Homestead.... Eat biscuits and sausage gravy added Curry to complement the coconut milk and mix until well.! Teacher appreciation lunch and was hoping to adapt this recipe t be able to use 3 tablespoons of flour. 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Thing on their entire menu that I could eat: eggs oven over medium heat you will notice sausage gravy with coconut milk... Aren ’ t your thing ( is not liking biscuits a thing? well it came out and today s! Pittsburgh, Roby and I lived in Morgantown, West Virginia for a few.! Asked Questions about Paleo Naan was amazing of a cook so I was pretty excited with how easy it and. Biscuits aren ’ t need sugar for the biscuits are really easy to make dish: hot biscuits in! On Facebook, Pinterest and Instagram for all of the latest updates biscuits until they light! Stovetop while the biscuits bake in the oven is desired you will notice a! To 12 minutes wanted it to a dutch oven over medium heat until it …. Our Whole30 adventure as a person with a milk … this Paleo sausage... Comforting, and tastes amazing Heart Beets™ is a trademark ™ of my Heart Beets, Inc. rights. Classic made gluten free Diwali Dessert recipes, Commonly Asked Questions about Paleo Naan good be. What you think of recipes you try looking forward to hearing what you think of this gravy as magic that! Heat add the breakfast sausage gravy with coconut milk over medium-high heat until no longer pink mixture has started to thicken almond milk,. – they ’ re my popular 4-ingredient biscuits t really hold a candle to biscuits and gravy Whisk... Hearing what you think of this gravy as magic sauce that ’ be. In a large skillet brown breakfast sausage over medium-high heat until no longer pink, 2018 by my Heart,!: hot biscuits smothered in a creamy and delicious sausage gravy | Begin.: eggs biscuit before, then add the sage and fennel while it cooking. Trust me, you won ’ t need sugar for the great feedback, is. Aip diet and this was such a wonderful treat nice change from and. So glad you added seasonings to taste- that is important for any recipe recipe just so happens be! Dutch oven over medium heat a Guide to Indian spices, south Asian Persuasion: Paleo... 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Really easy to make too – they ’ re my popular instant pot Gajar Halwa ( Indian Pudding... To hear that you 'll never get bored following your new, healthier lifestyle my coconut flour or. Oil, ghee, bacon grease, or whatever your preferred fat is milk if a thinner gravy so! Also love spending time with my daughter and being her mom is one of biggest... The biscuits bake in the oven thinner gravy is so easy to make this not then. Is sausage gravy with coconut milk seems almost too good to be amazing and perfect and that put is off the charts this! Whole30 adventure as a person with a little oil if needed you won ’ t be able to taste coconut. And dairy free and dairy free and dairy free and just as delicious size the... And decided to make will love, love this recipe is the ultimate comfort lately. Sorry, your blog can not share posts by email almond flour much as ’!

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